Since I have a ton of pancakes in my freezer and a ton of strawberries in my fridge I decided to make strawberry syrup. If I had known it was so easy, I would have been making fruit syrups all of the time!
1/2 cup sugar
1 cup water
1 cup mashed strawberries
Heat the water and sugar together until boiling, stirring occasionally to ensure all the sugar is dissolved. Slowly mix in strawberries and return to a boil. Reduce heat and simmer uncovered for 15 minutes.
This didn't get as thick as normal syrup but was so good on my pancakes for lunch. :)
Wow, didnt realize it was that easy!
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